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Quick Coconut Granola

Quick Coconut Granola

INGREDIENTS:

- 3 C Gluten Free Oats

- 1 C Walnuts (coarsly chopped)

- 1/2 C Coconut Shreds

- 1/4 C Coconut Sugar or Brown Sugar

- 1/4 C Honey or Maple Syrup

- 3 Tblspn Coconut Oil (melted)

- 1/4 Tspn Sea Salt

-1/2 Tspn Vanilla Extract

-1/2 Tspn Almond Extract

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METHOD:

Pre heat oven to 350.

Mix Oats, Walnuts, Sugar & Salt in a large bowl. In a separate bowl mix Vanilla & Almond extracts +  melted Coconut Oil + Honey/Maple Syrup. 

Add wet to dry and mix thoroughly.  Spread mixture out on baking sheet lined with parchment paper or a silicone mat.

Bake for 5 min. Stir and redistribute evenly on the pan & bake another 5 min or till edges are browned.

Remove from heat and sprinkle in Coconut Shreds & stir. Redistribute evenly to pan & let cool completely.

Break into chunks and store in an airtight container.

Enjoy!

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